The classic hot dog from Germany, made big in America. Not a standard mustard & sauerkraut but a Mexican variation to lick your fingers when you’re finished. With a crunch of tortilla chips and a mix of cilantro, onion, bell pepper & jalapeño.
Ingredients
- 25 gr. Willy Nacho Tortilla chips Salted (crunch)
- 50 gr. Willy Nacho Classic salsa
- Willy Nacho Luchador Chipotle
- 1 Hot dog
- 1 Hot dog bun
- 1 Leaf of iceberg lettuce
- 20 gr. Jalapeños
- 20 gr. Tomato
- 20 gr. Red onion
- 20 gr. Bell pepper
- 5 gr. Coriander
Supplies
- Come
- Cutting board
- Knife