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Preparation time: 20 min

Are you a fan of a hamburger sandwich? Then be sure to try the Mexican version with guacamole, tortilla chips and Classic salsa. A roasted Padron pepper and cherry tomatoes go perfectly with it.



  • Pricker
  • Cutting board
  • Knife

What to do / como trabajo:


Step 1

Cook the burger until done and bake the bun in the oven.

Step 2

Build the burger by topping the bun with iceberg lettuce, then the tomato and pickle. Place the burger on top and spread the Classic salsa over the burger.

Step 3

Place a few tortilla chips on top and spoon the guacamole on top. Close the bun with the skewer and enjoy the Mexican burger!

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